Food Research Institute

"35th International movie festival AGROFILM 2019 will take place in NPPC- VÚŽV Nitra. Screening will also be held in Zvolen, Bratislava, Košice and Brezno.
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An initial “kick-off meeting” of bilateral cooperation between organizations in the Slovak Republic and the Republic of Serbia within the SK-SRB-18-035 project "Collaborative study of acrylamide occurrence and qualitative aspects of triticale-based confectionery products" was held at the FINS Institute of Food Technology in Novi Sad in Serbia on 8th - 12th July 2019.
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We would like to invite everyone interested to the institute seminar that will take place on Friday 28th of June at 9AM. Seminar will be held at the Food Research Institute, in the conference room on the 8th floor.
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We would like to invite everyone interested to the institute seminar that will take place on Friday 30th of May at 9AM. Seminar will be held at the Food Research Institute, in the conference room on the 8th floor.
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It is with great sadness that NPPC-VÚP Bratislava shares with you that Ing. Alexander Szokolay, DrSc. the previous director of Food research institute, passed away on 13th of April 2019.
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78 EU experts were invited to the meeting held on 18.03.2019 - 21.03.2019 in Parma at EFSA. The main topic of the meeting was the system for processing and implementing the new model for electronic transmission of data on pesticides, veterinary drugs and contaminants in food and feed to the EFSA database. The pressence of the Slovak republic on the meeting was represented by Mrs. Angela Světlíková from the National Agriculture and Food Centre – Food Research Institute, who is a Slovak expert for contaminants in food and feed.

We would like to invite everyone interested to the institute seminar that will take place on Friday 26th of April at 9AM. Seminar will be held at the Food Research Institute, in the conference room on the 8th floor.
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We would like to invite everyone interested to the institute seminar that will take place on Friday 5th of April at 9AM. Seminar will be held at the Food Research Institute, in the conference room on the 8th floor.
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On 25. – 28. June 2018 the Training on documentation of food composition data was held. The training was attended by representatives from Albania and Kyrgyzstan. Training consisted of theoretical part (presentations) and practical part. During the training was realised information seminar for NPPC-VÚP employees.
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Subtitle: 45h international agricultural and food exhibition
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