Vedecký časopis - archív

Journal of Food and Nutrition Research
Accepted manuscripts

 
Chen, Q. – Qin, W. – She, M. – Chen, S. – Wang, F. – Tan, Z.
Changes of apple fruit volatile profiles induced by fresh bruise at early stage
Ureña Peralta, M. – Campos Napán, J.
Optimization of the saponin removal process to improve product quality and increase protein content