Vedecký časopis - archív
51 2012
Journal of Food and Nutrition Research
Journal of Food and Nutrition Research
Vol. 51, 2012
Číslo 4 | |
185-200 |
KYSELOVA, Z. The nutraceutical potential of natural products in diabetic cataract prevention |
201-206 |
BÍROŠOVÁ, L. – OLEJNÍKOVÁ, P. – VAVERKOVÁ, Š. Antimicrobial and antimutagenic activities of extracts from different organs of Echinacea angustifolia DC (Asteracea) |
207-216 |
BURGARDT, V. C. F. – DE OLIVEIRA, D. F. – EVSEEV, I. G. – HAMINIUK, C. W. I. – WASZCZYNSKYJ, N. Addition of carboxymethylcellulose in gelified caseinomacropeptide systems: NMR, X-ray diffraction and rheology |
217-224 |
LICHTENBERG-KRAAG, B. Saccharose degradation over time in stored honey: influence of time, temperature, enzyme activity and botanical origin |
225-235 |
SANTOYO, S. – RAMÍREZ-ANGUIANO, A. C. – ALDARS-GARCÍA, L. – REGLERO, G. – SOLER-RIVAS, C. Antiviral activities of Boletus edulis, Pleurotus ostreatus and Lentinus edodes extracts and polysaccharide fractions against Herpes simplex virus type 1 |
236-241 |
PAŽITNÁ, A. – JANÁČOVÁ, A. – ŠPÁNIK, I. The enantiomer distribution of major chiral volatile organic compounds in Slovakian monofloral honeys |
242-253 |
SMERDEL, B. – POLLAK, L. – NOVOTNI, D. – ČUKELJ, N. – BENKOVIĆ, M. – LUŠIĆ, D. – ĆURIĆ, D. Improvement of gluten-free bread quality using transglutaminase, various extruded flours and protein isolates |
254-255 |
Contents of the volume 51, 2012 Contents of the volume 51, 2012 |
256 |
Author index 2012 Author index 2012 |
257-258 |
Keyword index 2012 Keyword index 2012 |
258 |
Reviewers 2012 Reviewers 2012 |