Contacts
| Address: | Priemyselná 4, P.O.Box 25 824 75 Bratislava 26 Slovak Republic |
| Phone: | Secretariat: +421 2 555 74 622 Reception: +421 2 502 37 011, +421 905 174 082 |
| Fax: | |
| E-mail: | riaditel.vup@nppc.sk |
Phone list of stuffs:
E-mail address shows after pointing on the name of the stuff.
| Preset: +421-2-50237 | Extension | Hotline |
|---|---|---|
| Director of the Food Research Institute | ||
| Martin Polovka, Ing., PhD. (Director of The Food Research Institute) ( => www ) | 036 | +421 914 322 092 |
| Managment of the Food Research Institute @ | ||
| Marcela Matulová, RNDr. (Secretary for Science) | 039 | +421 2 502 37 039 +421 914 322 098 |
| Stanislava Tomesová, Mgr. (Project and Finance Manager NPPC-VUP) | 031 | +421 2 502 37 031 +421 907 469 709 |
| Lívia Horváthová (Secretary) | 036 | +421 2 502 37 036 |
| Zoltán Birkuš | 038 | +421 914 322 097 |
| Otakar Doležal | 028 | |
| Ján Gorč | 011 | |
| Tibor Hajas | 011 | |
| Tomáš Kohút | 011 | |
| Pavol Macko | 011 | |
| Vladimír Bureš (Administrator - NPPC Worker - IT Department) | 098 | +421 905 913 817 |
| Department of Chemistry and Food Analysis @ | ||
| Blanka Tobolková, Ing., PhD. (Head of Department) | 049, 048 | +421 2 502 37 049, +421 2 502 37 048 |
| Jana Sadecká, Ing., PhD. (Deputy Head the Department) | 097, 003 | +421 2 502 37 097; +421 2 502 37 003 |
| Elena Belajová, Ing. | 051, 052 | |
| Zuzana Ciesarová, Ing., CSc. | 092 | +421 911 807 737 |
| Filip Dimitrov, Ing. | 099 | |
| Jana Horváthová, Ing. | 074 | |
| Ervín Jankura, Ing. | 046 | |
| Viera Jelemenská, Ing. | 096, 052 | |
| Ildikó Juríková | 090 | |
| Emil Kolek, Ing., PhD. | 094, 014, 002 | |
| Mária Kopuncová , Ing. | 074 | |
| Kristína Kukurová, Ing., PhD. | 091, 002 | |
| Božena Skláršová, Ing., PhD. | 072 | +421 2 50237 172 |
| Gabriela Szabová | 050 | |
| Department of Microbiology, Molecular Biology and Biotechnology @ | ||
| Tomáš Kuchta, RNDr., DrSc. (Head of Department) | 067 | +421 2 502 37 067 |
| Jana Minarovičová, Ing., PhD. (Deputy Head of Department) | 056 | +421 2 502 37 056 |
| Barbara Brežná, Ing., PhD. | 027 | |
| Eva Kaclíková, Ing., CSc. | 059 | |
| Janka Koreňová, Ing., PhD. | 077 | |
| Janka Lopašovská, Ing. | 062 | |
| Ľubica Piknová, RNDr., PhD. | 057 | |
| Zuzana Rešková, Mgr., PhD | 081, 070 | |
| Katarína Stolařová | 060, 062 | |
| Adriana Véghová, Mgr., PhD. | 062 | |
| Katarína Ženišová, Ing., PhD. | 068 | |
| Zuzana Čaplová, Mgr., PhD. (ML) | ||
| Eva Schwarczová , Ing. (ML) | ||
| Department of Risk Assessment, Food Composition Data Bank and Consumer's Survey @ | ||
| Angela Světlíková, Ing. (Designated head of department) | 019 | +421 2 502 37 019 +421 911 447 276 |
| Anna Giertlová, Ing. (Deputy Head of Department) | 015 | +421 2 502 37 015 |
| Lenka Bartošová, RNDr., PhD. | 045 | |
| Justína Farbulová | 034 | |
| Danka Šalgovičová, Ing. | 025 | |
| Library . | 020, 034 | |
| Food Composition Data Bank | 015 | |
| Zuzana Lichnerová, Ing. | ||
| Silvia Jantošovičová (ML) | ||
| Department of Technology, Innovation and Cooperation with Practice @ | ||
| Stanislav Baxa, Bc., Ing., PhD. (Head of Department) | +421 33 647 29 73 +421 907 469 889 Address: Kostolná 7, 900 01 Modra |
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| Marcela Blažková, RNDr. | +421 904 615 846 |
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| Rastislav Galovič | +421 914 322 096 | |
| Peter Horňáček | +421 914 322 096 | |
| Eugen Kiss, Ing. | +421 907 988 683 | |
| Marek Kunštek, Ing. | +421 918 138 928 | |
| Radko Mlatec | +421 905 812 186 | |
| Dušan Noskovič, Ing. | ||
| Katarína Noskovičová | +421 907 469 890 | |
| Elena Panghyová, Ing. | +421 907 625 496 | |
| Anna Procházková | ||
| Stanislav Šilhár, Doc. Ing., CSc. | + 421 33 647 29 73 +421 914 322 094 |
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