Slovensky

Trends in Food Processing

Special – purpose Perodical of Ministry of Agriculture, Slovak Republic
Registry No. Ministry of Culture, Slovak Republic: 1517/96, ISSN: 1336-085X
Publish: VUP Food Research Institute, 824 75 Bratislava 26, Priemyselna 4, P. O. Box 25

Language: slovak  

Editorial Board:
Doc. RNDr. Peter Siekel, CSc.
Ing. Zuzana Nouzovská
PhDr. Ildikó Maggioni-Brázová, PhDr.
Doc. Ing. Stanislav Šilhár, CSc.
RNDr. Tomáš Kuchta, DrSc.
Ing. Martin Polovka, PhD.
Ing. Danka Šalgovičová

Composition:
E-mail: trendy@vup.sk
Web: http://www.vup.sk

Authors are responsible for article correctness.

NOT FOR SALE

Link to Slovak version of Trends in Food Processing


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